Prep Cook
Small Point Café
Job Overview
230 Westminster Street, Providence, RI 02903
Compensation:
$12.00 / hr to $15.00 / hr
Job Description

Small Point Café in Providence, RI is looking for one part-time prep cook to join our small team. We are located on 230 Westminster Street. Our ideal candidate is self-driven, punctual, and engaged. This is for part time or full time position. $12 to $15 an hour depending on experience.

Responsibilities

  • Produce Prep stock for FOH
  • Produce ready to eat sandwich and salads and stocked items
  • Working with small owner/management team on improving and developing menu
  • Labeling and date stock and inventory control
  • Sanitize and clean equipment, workstation and kitchen.
  • Be a team player in maintaining dishes and stock for front of house.


Qualifications

  • Ability to communicate and listen to team members
  • Dedicated to working as a team
  • Understanding professional cooking techniques and knife skills
  • Understanding to basic baking skills
  • Prep Cook Experience
  • Baking Experience a plus

We are looking forward to receiving your application. Thank you.

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About Small Point Café
Small Point Café started with the place. In 2010, founders Adam and Anne fell in love with the light, the brick walls and the concrete floors. They envisioned a café that values community, sustainability, good food and good people, and got the ball rolling. Nowadays, Adam keeps the ball rolling, and you just might find him working the counter or see him at the local market picking up ingredients. We want Small Point to be mutually beneficial to our family, staff, suppliers, and customers. To demonstrate, through our success, the contributions of efforts in conservation, composting, recycling, care and quality have to a more sustainable world and bettering communities. We go out of our way to source and serve foods that we feel good about. Eggs from Baffoni Farm, apples and cider sourced seasonally from Barden orchard, cheese, butter and yogurt from Cabot and Narragansett Creamery, organic coffee from Equal Exchange, and fresh local milk.
Small Point Café uses Homebase to manage their team with employee scheduling, timesheets, and applicant tracking.