Chef
Milk and Honey Restaurant at Cascade
Job Overview
4401 commerce circle, Atlanta, GA 30336
Job Description

Milk And Honey Restaurant At Cascade in Atlanta, GA is looking for one chef to join our 41 person strong team. We are located on 5495 Cascade Rd #100. Our ideal candidate is attentive, ambitious, and hard-working.

Responsibilities

  • Oversee food safety handling and sanitation practices for kitchen staff
  • Prepare dishes to customer preferences
  • Plan and delegate food preparation and cooking tasks to the BOH team
  • Train and develop cooks as needed


Qualifications

  • Strong attention to detail with exceptional organizational skills
  • Excellent leadership skills with the ability to motivate the team
  • Relevant food safety and handling certificate
  • Experience as a chef is a plus

We are looking forward to reading your application.

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About Milk and Honey Restaurant at Cascade
Chef Sammy Davis has two crowd pleasing performances on the Food Network’s hit series “Chopped” and Chopped Redemption!” Finishing as a finalist the first time, then going back, he won it all. He went on to win “D.C.’s BEST MAIN DISH” with his award winning shrimp and grits dish. An offering to this day via hi restaurant Milk and Honey, that continuously draws lines of diners to experience it for themselves. Chef Sammy Davis has worked at some of America’s most esteemed dining establishments. His creations feature dishes that contain an exciting mix of tastes, aromas and sensations, are in instant hit. Come see for yourself now at Milk and Honey ATL.
Milk and Honey Restaurant at Cascade uses Homebase to manage their team with employee scheduling, timesheets, and applicant tracking.