Position Summary

We are seeking a passionate and detail-oriented professional to join our team! This position offers an exciting opportunity to showcase your baking and pastry skills while working in a fast-paced environment. If you thrive on craftsmanship, enjoy working with your hands, and love creating custom cakes, we want to hear from you!

Responsibilities

Decorate cakes, cookies and other small baked goods with intricate designs, piping, fondant, and other decorative techniques to meet customer specifications and company standards
Prepare cake fillings, frostings, and decorative elements adhering to recipes and food safety guidelines
Operate kitchen equipment such as mixers, ovens, and decorating tools efficiently and safely
Package finished products carefully for delivery or display, ensuring presentation quality and food safety compliance
Maintain a clean and organized workspace by following sanitation protocols and cleaning schedules
Collaborate with team members to ensure timely completion of orders while adhering to recipe standards and quality expectations
Support coworkers and contribute to a positive and respectful team environment.
Assist lead bakers as needed
Perform decorating, baking and customer service duties as assigned.

Qualifications

Baking and cake decorating experience
Strong skills in cake decorating techniques including piping, fondant work, and sculpting
Knowledge of food handling procedures, food safety management practices, and kitchen equipment operation
Experience in food industry environments with an emphasis on baked goods and culinary craftsmanship
Ability to follow detailed instructions accurately while maintaining consistency
Basic math skills for measurements, portioning, and ingredient adjustments
Excellent customer service skills for understanding client requests and delivering personalized decorated cakes
Prior experience in food preparation, dough handling, baking, and pastry creation is highly desirable
Reliable, punctual, self-motivated and open to feedback.
Ability to lift 50 pounds

We are looking for someone who takes pride in their work, has a good eye for detail, and genuinely enjoys creating beautiful cakes. We’re committed to building and maintaining a supportive team atmosphere focused on excellence.

Schedule: Full-time / Part-time - 8AM-6PM (5PM)

Rotating Saturdays 9:30AM-2:30PM

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